[{"data":1,"prerenderedAt":89},["ShallowReactive",2],{"pluto-public-item:author:tomas-reyes":3,"pluto-public-list:post:{\"limit\":\"10\",\"offset\":\"0\",\"sort\":\"-publishedAt\",\"filter[authors]\":\"tomas-reyes\"}":9},{"data":4},{"id":5,"name":6,"slug":5,"bio":7,"createdAt":8,"updatedAt":8},"tomas-reyes","Tomás Reyes","Cooks in a very small kitchen, and writes down what works. Berries every summer.","2026-08-01T09:00:00.000Z",{"data":10,"meta":85},[11,42,63],{"id":12,"title":13,"slug":12,"authors":14,"excerpt":17,"cover":18,"categories":28,"tags":32,"createdAt":27,"updatedAt":27,"publishedAt":27},"strawberry-jam-the-slow-way","Strawberry jam, the slow way",[15],{"id":5,"label":6,"slug":5,"avatar":16,"bio":7},null,"Three ingredients, one afternoon, and a kitchen that smells like June.",{"id":19,"url":20,"name":21,"mimeType":22,"size":23,"width":24,"height":25,"alt":26,"createdAt":27,"preview":16},"strawberries","\u002Fmedia\u002F2026\u002F09\u002Fstrawberries.webp","strawberries.webp","image\u002Fwebp",156616,1200,800,"A pile of fresh red strawberries","2026-09-30T11:00:00.000Z",[29],{"id":30,"label":31,"slug":30},"food","Food",[33,36,39],{"id":34,"label":35,"slug":34},"berries","Berries",{"id":37,"label":38,"slug":37},"recipes","Recipes",{"id":40,"label":41,"slug":40},"slow-living","Slow living",{"id":43,"title":44,"slug":43,"authors":45,"excerpt":51,"cover":52,"categories":59,"tags":61,"createdAt":58,"updatedAt":58,"publishedAt":58},"the-raspberry-season","The raspberry season",[46,47],{"id":5,"label":6,"slug":5,"avatar":16,"bio":7},{"id":48,"label":49,"slug":48,"avatar":16,"bio":50},"mara-lindqvist","Mara Lindqvist","Walks, trains and slow weeks away. Mara writes the travel and outdoor posts of the journal.","The canes at the end of the garden, and five ways to eat what they give.",{"id":53,"url":54,"name":55,"mimeType":22,"size":56,"width":24,"height":25,"alt":57,"createdAt":58,"preview":16},"raspberries","\u002Fmedia\u002F2026\u002F09\u002Fraspberries.webp","raspberries.webp",54558,"Fresh raspberries in a white cup","2026-09-02T08:00:00.000Z",[60],{"id":30,"label":31,"slug":30},[62],{"id":34,"label":35,"slug":34},{"id":64,"title":65,"slug":64,"authors":66,"excerpt":68,"cover":69,"categories":76,"tags":78,"createdAt":75,"updatedAt":75,"publishedAt":75},"the-cafe-on-the-corner","The café on the corner",[67],{"id":5,"label":6,"slug":5,"avatar":16,"bio":7},"Why I do my best work at the same table, three mornings a week.",{"id":70,"url":71,"name":72,"mimeType":22,"size":73,"width":24,"height":25,"alt":74,"createdAt":75,"preview":16},"corner-cafe","\u002Fmedia\u002F2026\u002F08\u002Fcorner-cafe.webp","corner-cafe.webp",41498,"A wooden café table by a large window","2026-08-19T15:30:00.000Z",[77],{"id":30,"label":31,"slug":30},[79,82],{"id":80,"label":81,"slug":80},"coffee","Coffee",{"id":83,"label":84,"slug":83},"cities","Cities",{"total":86,"limit":87,"offset":88},3,10,0,1794769193814]